Architecture, ART, Attractions, DESTINATIONS, Gardens, Restaurants & Bars, Road Trips, TRAVEL, United States

A Gastric Disappointment

Travel There – Chicago’s Millennial Park

The Bean

As I’ve mentioned before, Bill and I travel differently. I have my list and I want to check stuff off. Bill likes to meander. It’s not that I don’t like to meander. It’s just that I want to meander around something on my list.

At this point I wanted to meander over to Millennial Park and eat at Park Grill, but Bill just wanted to meander. He had no clue about where he was, what he was looking at or what was missing that might be more enjoyable. He just wanted to meander. So we did – for a while.

A Gastric Disappointment

One of my favorite memories from a previous visit to Chicago was lunch at the Park Grill in Millennium Park. Bill had been in a training class, so he had not joined me, but the memory of that lunch stuck with me. Yes, the burger had been good and the service attentive, but the real treat had been sitting in the middle of everything, watching it go by.

I’d done my homework and according to their Facebook page, Covid had closed down the Park Grill, but it was supposed to open just in time for me to share it with Bill. Not only was I getting hungry, but the meandering had not exactly offered up much in the way of entertainment. We finally turned towards my destination.

But wait, what’s this! I could see Millennial Park across the street but we had happened upon Chicago Cultural Center. As much as I wanted to get over there and find Park Grill, I took a deep breath and agreed we should go in and look around the Cultural Center. It is a remarkable building with beautiful architectural feature. Should you go to Chicago I think you should take a look at it, so I was not going to deny Bill a peek, just because I was anxious about what was next.


Awestruck by what we’d seen, we finally headed across the street, but there was no Park Grill. Their Facebook page had promised they’d opened a few days before, but there was nada. Now, I felt as I did when we stood at the empty showroom at the Merchandising Mart. Had I made a mistake about where it was? I didn’t think so, but just like at the Merchandising Mart NO ONE was there to help us. Of course, there was an app for the Millennial Park, but it told me less than I remembered from my previous visit.

The schism continued. Bill was still in meander mode. He hadn’t been to Park Grill, so he didn’t know what he was missing. He also wasn’t hungry yet, so he he wasn’t suffering in any way. I was desperate to find any food, but in particular I wanted the damned Park Grill to appear before me. Instead we discovered all the lovely sights below.

Bill was happy to wander all over Millennial Park and to watch the fountains forever, but finally I made him understand I was about ready to start chewing off my own flesh, if he didn’t feed me – and soon. Using good old google, we located a Shake Shack across the street and went for it.

Now, you may be a big fan of Shake Shack and probably don’t even have to look at the menu when you walk in to get your burger fix. Well, we didn’t know our way around and the wall full of icons and pricing didn’t help us one bit. We stood there lost as we had been for most of the day.

I am a Texan. I grew up in Dallas and now I live out in a teeny town on the edge of suburban Rockwall. Down here, we keep an eye out for one another and if someone looks the least bit as if they’re not sure where they are, someone offers to help them out. As I’ve noted elsewhere, Chicagoans don’t seem to have a ready eye to help anyone. Their eyes are glued to their phones. They don’t even look at each other. They may have to walk around you to get by, but they are still not going to talk to you. Heck, they won’t even look up from their phone!

Eventually, we did figure out something to order. I really wanted to try one of those Shake Shack Shakes, but Bill believes all fast food should be consumed with free tap water. I thought that after watching them go by during our entire meal, he might be tempted to share one for dessert. I may have even suggested it. He probably said, “Maybe next time,” which in Bill speak is, “Tough beans. I’m never darkening the door of a Shake Shack in my life!”

To start the day with dreams of re-living my Park Grill experience with the man I love and find myself at Shake Shack without the hope of a shake is a long way to fall in one day. It was time to meander back to our car, find our way to the airport and play that game. By the end of the day, we were home.

Come back next week and see where we are headed next!

Accommodations, Restaurants & Bars, TRAVEL, United States

Terra & Vine – A Sad Tale

Travel There – Evanston, Illinois

So, I sat down the other day to tell you all about this great restaurant in Evanston, which was just down the street from our hotel. I decided to google it, just to do a little fact checking and make sure my memory matched the experience you would have if you went there. That’s when I found out the restaurant had just recently closed. This was heart-breaking news.

I wanted to tell you about the warm neighborhood feel the restaurant had and about the great patio where we ate our meal. The food was great. The service was great. We were treated like we were one of the valuable locals who frequented the place, even though we weren’t. We hoped we’d be able to come back some day, but we didn’t get back in time.

A Small Town Feel

Now we had just driven through Chicago’s rush hour traffic. As a matter of fact, we got caught in some crazy detour that sent us around and around. All of that was just a few blocks away, but somehow we’d ended up in what felt like a small town.

After our delicious meal at Terra & Vine, we decided to take a stroll. Among the things we found was a Le Peep, a restaurant we loved but had not made it in the Dallas market. We made note for our breakfast plans and continued our very pleasant stroll.

It was really amazing. People would smile, nod their head, even say hello. Even the younger ones, which attended college in nearby buildings, interspersed with residential and business establishments.

Too Much Suitcase Time

When we returned to the hotel, Bill decided to check out the amenities and I took on the job of getting our luggage ready for the next leg of our journey. He came back to the room and decided to take a shower. Then he approached the suitcases and the straw that broke the camel’s back brought some friends.

Mr. Bill is a little bit spoiled. When we arrive at a destination, it is my habit to get us moved into our accommodations, by hanging his stuff in the closet, setting up his toiletries and arranging a drawer for his necessities – only on this trip, we didn’t stay anywhere long enough for that to happen and he’d been living out of our suitcases.

Apparently the biggest problem was that he couldn’t discern any differences in our packing cubes. His are green and black, while mine are solid black, but he’d never realized that. I kept finding my cubes laying open on the bed and wondered if I was losing my mind, but in hindsight we discovered that Bill had been frantically trying to figure out what was mine and what was his for the whole time. All that’s been resolved now, but that evening it was a storm in our teacup.

Come back next week and let’s see some of Chicago!

TRAVEL

Our Day on Mackinac Island Winds Down

Strutting and Putting

After our “witty” carriage driver dropped us off at the tourist trap terminal, another carriage took us into town where we reconnected with the rest of the family. The girls were shopping and the boys had found some putting greens. After buying up some obligatory Mackinac Island fudge, Bill and I strutted off in the direction of the putting greens.

Were I the type to wear sensible shoes, this little stroll would have been a lot more fun, because the scenery was charming – one lovely Victorian home after another. As I’ve mentioned, the Grand Hotel has a dress code and in honor of my mom, I held myself to an even higher fashion code. I’d worn a pair of strappy, high heeled espadrilles to go along with my large-brimmed sunhat and floral dress.

Now on a normal day, these shoes serve me well. In my experience with them, they had qualified as comfortable shoes. Stomping up and down the hilly streets of Mackinac Island they were torture chambers.

I wasn’t totally insane. I had put a pair of flip flops in my back pack, but I’d waited a little bit too long to change into them. By the time we met up with Shad and Daniel, I had blisters on the bottom of my feet. Every step was miserable and quite frankly there were a lot of steps.

Please, I Just Want to Sit Down

Bill scurried down to the putting greens as soon as he saw the guys and I trudged on to a promising looking patio. You can see the yellow umbrellas in the first photo above, it was near by, but to my poor sore feet, it felt like another mile.

As I approached, I observed a couple of tables with patrons, but the balance of the tables were empty. So, I imagined being able to sink into a seat and take the load off my poor tired dogs almost instantaneously. However, the restaurant was not exactly happy to see me.

In fact, they really didn’t want to seat me. At first, they just shuffled me back and forth between an outdoor hostess station and another one inside. I’m not usually the pushy type. Tell me no and I will go away, but a quick survey of the area told me these were the only seats within sight line of the golfers.

The only options I could imagine to relaxing under one of those yellow umbrellas was either plopping down in the grass, which I am allergic to, or figuring out someplace else to go and then walk there. Desperation was setting in.

The people in charge had left me standing somewhere in between the two hostess stations without any indication of what their problem with me might be. A waiter approached and asked if I was there for dinner. I said no, I just wanted to have a glass of wine while my family played on the putting greens. “You leave by seven?” I looked at my watch. Seven was still hours away. “YES! I leave by seven!!”

The waiter led me to a table and I wanted to kiss him. Instead, when it was time to go I left him an obscenely large tip. Come back next week and find out what happened next!

TRAVEL

On the Road Again

Our Family’s Home

Visiting Michigan

Imagine our joy when we arrived at this beautiful home, which is even more beautiful inside than it is outside. Waiting for us was Bill’s niece, Maggie, her husband, Shad, our great niece, Hannah and our great nephew, Daniel. They were the most gracious hosts and hostesses you can possibly imagine. A big meal was planned and it seemed everyone had something exciting to say. I would tell you more, except for the fact I can barely remember anything. I was a zombie.

I do know the first order of business was to reorganize all our luggage, because we were leaving the next morning for a road trip. Eventually, I excused myself from all the fun and slept like the dead. I’m sure I missed a lot. These are Egyptians. Life begins at about 9 PM.

On to Traverse City

I can’t help it. I was up at five. I took a bath and got myself ready for a day of sightseeing. Bless my family’s heart! My love of Diet Dr Pepper is well known. The frig was stocked well with them and my nephew, the doctor, said my red eyes and slight sore-throat would succumb to a Claritin. By 7 AM I was human.

My great niece and I took the seats at the very back. She was an absolute joy and a great travel partner. My great nephew was a little fussy. Within an hour, we made the first potty stop. By about 10, we had to make another one. Too many women in one car. Hannah and I were the most frequent potty flyers.

The Apache Trout Grill

The first official stop on this road trip was the Apache Trout Grill. Though I had never heard of it, it’s popularity cannot be denied. We shared Brussel Sprouts and Shrimp Bruchetta for appetizers. For lunch I had something call Pecan Crusted Chicken Salad, which doesn’t begin to hint at the Bleu Cheese, Cherries and Mandrian Oranges which were in it. YUM!!

But the best was yet to come. Behind the restaurant is a dock with chairs all lined up for your relaxation comfort. Here’s a few of our moments on the dock.

After allowing our delicious meal an opportunity to digest it was time to take on the afternoon’s agenda of wine tasting. Come back next week and taste along with us.

Architecture, ART, Attractions, Decorative Arts, DESTINATIONS, Fashion, Gardens, Restaurants & Bars, Road Trips, Shopping, TRAVEL, United States

Tlaquepaque Arts & Shopping Village

TRAVEL THERE: ARTSY FARTSY MORNING

So, I admit I love shopping, but what I love best is buying bargain clothes and shoes.  My favorite price is $9.99.  It’s like a game with me to find gorgeous things that the stores want to give away at ridiculous prices.  There are only a few people I buy for when I am traveling and while I enjoy that, I don’t usually hang out in retail establishments.

Bill is a lot more likely to shop on vacation.  He loves consignment stores and will wander around a shopping mall just to see the architecture.  Since we’re not going to buy anything, I sort of see it as a waste of time, but I accommodate his desires.

When we are in Sedona that all changes.  We both love Tlaquepaque with a passion.  We can’t afford most of it, but we want all of it.  Come along with us.   

What’s Not to Love?

So, to begin with, Tlaquepaque is in Sedona.  We pretty much love everything in Sedona.  Even when we have a pizza and think the crust was way too thin, we enjoy it and look back on it fondly.  Maybe there is something to that whole vortex thing.

Next up, Tlaquepaque is visually appealing.  You do not have to enter a single store to enjoy it.  Wandering among the archways and courtyards, listening to the splashing fountains, smelling the delicious food cooking, people watching…it’s all good.  The architecture is part Spanish colonial, part southwest –  tile roofs, black rod iron ornamentation, brick walkways, desert foliage…all the stuff we like – all gorgeous.

But what’s more, the shopping in fun.  It is perfectly OK to wander around for hours, stopping into shops, some multiple times and not buy a single thing.  Maybe they’re lonely.  Maybe they’re just nice.  Whatever it is, everyone is thrilled to see you.  They greet you and chat you up.  They do not hover over you as if you are about to steal the whole store or try to sell you everything you linger at.  They want your opinion on the goods they are unpacking or will ask you if a particular wall is a good place to hang something.  They will let you try on every ring in the case without huffing or puffing and won’t be the merchandise monitor limiting you to one item at a time.  Here – try them both on, go show your husband, step out in the courtyard to see it in the light.

Some of the stores are also studios, so you can watch someone do whatever they do.  Or there’s a partially finished something that allows you to see how they arrive at finished products.  You smell clay and leather and paints.  You’re just as likely to smell magnolia blossom essential oil, patchouli perfume or burning incense.  

How It Went This Time

Bill made friend in one of the first shops we entered.  He didn’t so much love the merchandise as he discovered the proprietor goes to Egypt every year – so Bill being Egyptian, they had a lot to talk about.  So much so that I had time to discover the bargain of the day – a pair of blue topaz earrings set in silver – but it was that blue topaz that is visually interchangeable with aquamarines, which are my birthstone.  They were quite a bit more than my $9.99 price, but a steam nonetheless.  So much so, that Bill bought them for me!

Then we wandered – for hours.  We barely scratched the surface.  We strolled without any particular pattern.  We had a marvelous time enjoying all the things I just described to you above.  About halfway through, I found a cute shop with unique hand-blown wine stoppers – not cheap, but reasonable.  I’d found the gifts I wanted to buy.

The weather was a little gray and a little nippy, so it didn’t beg us to linger outside or take photos.  Sorry about that.  Bill did fall in love with these pieces in one of the galleries, but they didn’t come home with us.

We could have gone on for hours more, but we had a plane to catch.  El Rincon Restaurante Mexicano was wafting amazing aromas into the courtyards.  We followed our noses and had an amazing meal before heading out to the airport.

Home Again

The drive back to Phoenix was without incident.  We returned our rental car with ease and the shuttle bus delivered us to our terminal without a hassle.  The Southwest plane was on time and the flight was fine.  Our car was right where we left it and we got home with no trouble.  See we can go on a trip without a single hassle.

What’s next?  Right this minute I don’t know.  It’s July as I blog about this February trip and our lives are dominated by the pandemic.  I tried to plan another trip out west during December, but there are so many unknowns right now that I finally gave up.  Stay tuned, though.  You know I won’t be able to stay home!!

Accommodations, DESTINATIONS, Restaurants & Bars, Road Trips, Shopping, TRAVEL, United States

Downtown Sedona

TRAVEL THERE: ROLLING UP THE SIDEWALKS

As we made our way from Oak Creek Canyon to Downtown Sedona, I have to confess that Google was not much help.  Perhaps they need me there to help them get on Google My Business or maybe they just don’t care.  Anyway, what was listed was either fast food or pizza.  In self-defense, we chose pizza.

Sedona Pizza and Pasta

It was only about 6 PM, but they really were rolling up the sidewalks.  There was one jewelry store that seemed to have some activity, so we strolled in.  Everything cost the world and the proprietor was an as er… a jerk.  We didn’t stay there long.

Across the street was a little plaza where there were a couple of restaurants open.  The sandwich shop had big plate glass windows featuring the view, but it was virtually empty and the light was fading fast, so the view wasn’t going to be visible in the next few minutes.

We opted for Sedona Pizza and Pasta.  The prices were more than we would have expected for a casual dinner, but we didn’t have a choice.  So, we ordered up and watched the guys behind the counter cooking up and serving meals.  When our pizza was delivered we were disappointed.  We already knew it was going to be a thin crust pizza, which is not our favorite, but we’d never seen a crust so thin.  We’re talking paper thin.  The service was good, it was clean and the staff was really nice, but we really can’t recommend a pizza place that virtually puts their pizza fixings on paper.

Back at the Adobe Village Inn

We stopped by a convenience store on the way to the Inn and picked up a bottle of wine.  Back at the inn we chose some free DVD’s to watch – a documentary about Sedona and High Crimes with Morgan Freeman and Ashley Judd. 

We also took advantage of the Inn’s hot tub.  We’d let the manager know we were interested and he had it all cued up for us.  It really was quiet nice.

After the hot tubbing and a shower, we crawled into bed and watched our selections.  After all the activity we had in Scottsdale and Phoenix, it was nice to take it easy – and after all the challenging driving we’d done during the day, we were pooped.

Up and Out

Breakfast was served from 8-9, so Bill could not linger in bed.  The Adobe Village Inn’s website is very proud of their breakfast tradition.  As soon as we made our reservations, they emailed to ask about food preferences.  I confessed to my prejudice against eggs and that resulted in a breakfast that was way too sweet for both of us.  I mean, in small bits, all of it was delicious, but breakfast is an important meal and we needed something besides carbs, sugar and fruit.  I’m betting if you didn’t tell them no eggs, you could get something absolutely perfect.

Our target for the morning was Tlaquepaque, but we took a driving tour first.  Come back next week and join us!

Accommodations, DESTINATIONS, Road Trips, Shopping, TRAVEL, Travel Planning, United States

Vacation Club Intro

TRAVEL THERE: SAYING NO AND MEANING IT

Our extraordinary bargain came with a caveat.  We had to give them a couple of hours for a vacation club introduction.  It was the first time for a “vacation club.”  Other similar experiences were offered as a time share.  We’ve been through some elbow twisting in our travel adventures and we hoped we weren’t in for another.

Starting at Mickey D’s

To fuel up before the sales pitch ordeal, we opted for McDonald’s.  It was just around the corner and we grabbed several meals/snacks from there.

On this particular morning I had the obstacle of 10K runners and the policemen directing traffic had no sympathy for an out-of-towner.  While I’m trying to negotiate the runners, police, roads and parking lots, I had Bill frantically texting me to be sure I got pepper to go with his order.   I may have cussed a couple of times.  

Checking Things Out

After breakfast we had a little time before our vacation club appointment.  We headed over to the pool and entertainment areas to see what they offered.  We’re not really resort people.  Flying across the world to hang out by a pool, play golf and enjoy the spa is really not our kind of vacation.  We understand why people with kids would do it, because Lord knows they need a break, but we go to an area to see it and one resort looks pretty much like another.  Besides, while a lot is included, it’s not all-inclusive.  A golf game here, a spa appointment there and a few drinks by the pool and you can be spending some serious dough.

As resorts go, the Westin is a nice one.  We checked out all the pools, the golf course and various entertainment venues where games and classes are offered.  When we reported for our appointment, we were anxious to get it behind us.  In fact, we were early.  They sent us to some lounge area with a fireplace to wait our turn.  Anxiety was building.

The Dreaded Appointment

All in all, it wasn’t so bad.  They introduced us to our guy and took us to his office.  He chatted us up a bit to get our measure and then took us to view the available floor plans.  They have something they call the Two-Bedroom Lockoff Villa, which is really two One-Bedroom Villas, which can be used separately or in tandem.  Our room for the stay was a One-Bedroom Villa with a kitchenette, about 530 square feet.  Were we to actually invest in the property, we would want the One-Bedroom Premium Villa with a full kitchen and about 870 square feet. 

Then there was the pitch, which we softly but firmly tossed back.  We explained I was a devoted cruiser and that the timing wasn’t right for us to invest (not that it would ever be the right time), even if we were interested.  Our guy happily turned us over to the closer.  She was ready to wheel and deal, but Bill said if we were to buy-in, it would be with cash, not financing.  That took the wind out of her sails and her sales.  They wanted to sell it to us like a car – so many dollars a month for the rest of our lives.

Then we were released.  We’d lived through yet another timeshare vacation club sales pitch without signing on the dotted line.  I must say this.  Were we actually good candidates for this product, a two career family with four kids, three dogs, two cats and some extended family, I would think this was a deal.  They showed us some magic we could pull off with my Marriott credit cards points, but we don’t do points, we go for the 2% rebate on another card.  They knew as well as we did that we weren’t going to buy, so they saved us and them a lot of effort.

Oh look!  It’s time to go golf.  We ran to a Chipotle for lunch and then drove to the golf course. Come back next week for a round of golf at Dave Valley Ranch.

DESTINATIONS, Restaurants & Bars, Road Trips, TRAVEL, United States

Dinner at Positano

Image from the Positano Website

TRAVEL THERE: IT WAS SUPPOSED TO BE A WINE BAR

In my humble opinion, if an establishment advertises itself as a wine bar, then wine should be the main attraction.  In fact, I sort of expect to be able to get a wine flight.  That not the kind of wine bar Positano is.  Our food was quite good and the service was great, but wine bar? Nah!

Keirland Commons is Hopping

Remember a few days ago when we went to the Anticus Grand Re-Opening and had dinner at NORTH. Well, that’s when we figured out that Keirland Commons was the center of nightlife in Scottsdale.  After our golf game we checked out a few of the other entertainment areas in the same vicinity, but while they had lots of places to eat and lots of cars in the parking lot, they didn’t have the energy of Keirland Commons.

So, we decided to return.  We contemplated going back to NORTH – it was that good – but opted instead for its next door neighbor, Positano.  Let me tell you, we were not alone.  It was hopping!

However, they could seat us if we were willing to go upstairs.  We were hungry, so we were willing.  To get upstairs we had to negotiate a winding metal staircase – not for the faint of heart.  Then they showed us to our table – a high two-top with tall bar stools.  That part was OK.  What got me was the view.  Over the rod iron railing, was a significant drop to the ground floor.  Have I ever mentioned the fact that I am a little acrophobic?

Bill could tell immediately I wasn’t thrilled with the prospect of our seating option.  He quickly offered to sit next to the railing, but that would have meant I was looking over the railing for the whole meal.  I opted to sit next to the railing with my back to it.  That way I could look at my handsome husband and avoid contemplating what the splat would sound like if I fell.

Service, a Smile and Some Bruschetta

Things got better from that point.  Our waiter was very nice and chummy.  He identified us as neophytes and explained our menu options to us – they were (and I quote) “Snacky Things, The Boards, Bruchetta, Soup & Salad or Panini.”  I’ll be honest with you, to me that meant the whole menu was snacky things, but I like snacky things, so that’s OK.

The Boards were tempting.  I love your basic meat and cheese platter and they had several nice renditions, including one featuring “soft pretzel, schreiner’s chorizo, cornichon, aged cheddar and peruvian corn nuts.”  However, the waiter informed us it was all about the Bruschetta.  Now I’ll be honest with you, when I think bruschetta, my mind goes to a small over-toasted piece of baguette with a tomato, a basil leaf and some mozzarella.  

However, the waiter was so insistent we should have bruschetta we decided to give it a shot.  There were no pictures on the menu, so we thought we were getting some appetizers and we thought they sounded very expensive (4 for $15.75.)  In fact, we each got a bruschetta plate and thought we would be ordering a panini to share afterwards.

Instead of a baguetta slice, each bruschetta comes on a generous slice of French bread and we ended up with more than we could eat.  The descriptions read like this ” PROSCIUTTO DI PARMA, FIG & MASCARPONE”, “SWEET N’ SPICY PEPPER JAM & GOAT CHEESE” or “BRIE, APPLE & FIG SPREAD.”  I failed to note exactly which we chose, but it didn’t matter, everything was delish.

Coming Soon to Dallas

It got better.  We really did have a friendly waiter and it was like he had adopted us.  He chatted us up on-and-off throughout the evening.  A lot of the things he told us had to do with his personal life, but he did reveal (ta dah!) that Positano is coming to Dallas.  I checked the internet and they are supposed to come to Deep Ellum.  So keep your eyes peeled.  The bruschetta is great, but don’t expect a wine flight.

After dinner at Positano we went back to the resort and chilled.  The next day would be Bill’s choice, so come back and see what we got up to.

ART, DESTINATIONS, Restaurants & Bars, Road Trips, TRAVEL, United States

Yummy Delicious Incredible Afternoon Tea

TRAVEL THERE: AFTERNOON TEA AT THE PHOENICIAN

Often in life, you dream about, look forward to and anticipate something, and then when it happens it just wasn’t worth all that energy.  However, when you’ve looked forward to something for decades and it surpasses even your greatest expectations, how rewarding that is.  Afternoon Tea at the Phoenician was everything I ever hoped it would be and even more!  Come let’s sip and savor.

Entering by the Back Door

Of all the things that have ever been invented for travel, the GPS is by far one of the very best.  That being said, sometimes it has an odd way of getting you where you want to be.  On all my other visits to the Phoenician Resort, I had come in through the main entrance and in my imagination, that’s the way I thought we’d enter for our Afternoon Tea.  Instead, the GPS took us to some back entrance, through the golf courses.  Don’t get me wrong.  It was lovely, but it didn’t match my memory and it made finding where we should park a bit of a challenge.  Hence we were running a few minutes late and though I was keeping a clamp on my anxiety, after we did find someplace to park, instead of being near the lobby, we were wandering through the ballrooms and shops and every where except where we needed to be.

When we did get to the lobby cafe, where Tea is served, they seated us in what should have been a very advantageous table, overlooking the beautiful pools, but the sun was shining in so brightly, that even with my sunglasses I felt like someone was poking me in the eye.  As soon as we told the waitress our challenge we were moved to another table which was just as nice, but between the gauntlet we ran to get there and the small ado over moving, it took me a few moments to realize I was at the Phoenician for Afternoon Tea.

The Experience

Linen tablecloths and napkins, heavy flatware, Wedgewood china, elegrant crystal, clotted cream, orange marmalade and berry jam set the scene for our meal.  Huge pots of tea were delivered, which we enjoyed so much they had to be refilled throughout the meal.  Then they started bringing food and they just kept bringing it until we had to tell them to stop.

The first course was finger sandwiches:  cucumber, asparagus, salmon, chicken salad and egg salad.  Each tiny finger sandwich was a little masterpiece to look at.  And to eat – YUM! 

Next came the scones.  Bill decided he preferred what Starbucks calls scones, but those aren’t really traditional scones.  The Phoenician scones were what I call scones and they were good.  They weren’t the best I’d ever had.  That honor goes to the little tea shop I used to frequent in San Luis Obispo, but there was nothing wrong with the Phoenician version.

Once we’d had all the scones we wanted, the desserts started and they just kept coming.  Eclairs, coffee operas, scottish shortbreads, mango domes, fruit tartlets, milk chocolate bavarois, sable bretons, chocolate dipped strawberries and brandied cherry pompomettes.  

Every single one was more delicious than the last one and look how pretty they were.  Theoretically, we could still be there eating them, because they kept trying to get us to have more, but we were stuffed!

The service was gracious, friendly and attentive.  I was carried away with the china, almost as much as the food.  It was gorgeous.  The people watching was spectacular.  Once was not enough, I can’t wait to go back!

Enjoying the Resort

With our meal over, we wanted to see everything, especially the wonderful veranda which overlooks the pool.  We went on a little photo safari.  I hope you enjoy it.

Next up – a little bagpipe music.  You don’t want to miss that!  So, come back next week!

 

 

Architecture, ART, Attractions, Decorative Arts, DESTINATIONS, Fashion, Restaurants & Bars, Road Trips, Shopping, TRAVEL, United States

Breakfast Snooze and Cruise

TRAVEL THERE: SNOOZE, THE QUARTER & MORE

The next morning gave us the chance to try yet another breakfast place recommended by the Phoenix New Times: Snooze, an AM Eatery.  We visited the location at the Kierland Commons.  We totally endorse the New Times choice.  There are multiple locations in Scottsdale and Phoenix so don’t miss it.

Scottsdale Quarter

The Quarter imagines itself to be superior to its “Commons” cousin across the street.  The Commons is upscale.  The Quarter endeavors one ups-manship.

Though the Quarter is just across the street from the Commons, it’s a busy thoroughfare that separates them, so we moved our rental Jeep to a closer position.

One of the anchor stores is a huge, monolithic gray block.  Upon exploration, we discovered it was a Restoration Hardware showroom.  You don’t buy anything there and load it up in your car.  You lounge around on ginormous furniture and let gracious salesladies talk you into letting go of enormous amounts of money.

We confess, we’re not your basic Restoration Hardware customers, so we didn’t realize they had transitioned into this showroom format over the stores we’d visited in the past.  However, we had a lovely time hanging out there.  The restrooms were spectacular!

One of those gracious salesladies chatted us up about their transition to showroom and said some of their showrooms actually included a sort of restaurant, where they hosted dinners.  One imagines exactly how much money you’d have to invest in Restoration Hardware goods to be hosted in their dining room.  For all we know, common people like us might be able to go in there and pay for our meals, but we got the idea that wasn’t the point.   

She also said they had a surprise coming to Dallas.  I don’t know how much of a surprise it is, since a June 2019 edition of The Dallas Morning News announces the location with a restaurant is coming.  However, a quick look at their website doesn’t mention the potential restaurant, so one wonders if it is a victim of Covid.

The Quarter Beyond RH

The RH was lovely and I’m guessing we spent an hour enjoying their store.  It was a lazy sort of morning – a filler before what was to come next.  I was happy as a lark, because later in the day, we had reservations for Afternoon Tea at the Phoenician Resort.  In the meantime, I was perfectly content to wander around the Quarter.

Though the Quarter presented itself as an upgrade to the Commons, I noticed they had more in the way of empty retail spaces than their cousin.  The RH showroom is the only store we actually wandered into, but we did stroll throughout the complex, noting a number of restaurants we’d love to try out.

This is sort of where we started talking about our next trip to AZ and saying things to suggest that while we wouldn’t have time for everything on this particular visit, we’d be back to the Greater Phoenix Area sooner rather than later.

Enjoy the pictures below of the Quarter.  It was a lovely development and I hope it thrives through Covid and will actually be there next time we go to the area.  After taking the pictures, we had to get back to the resort and get all dressed up for the afternoon activity.  Come back next week for tea.